Skip to product information
Green Aroma Dhaniya Seeds – Open-Pollinated Desi Big
Rs. 69.00
(Inclusive of all taxes)
Country of Origin : India
Green Aroma Dhaniya Seeds – Open-Pollinated Desi Big
Grow fragrant Green Aroma coriander for garnishing, chutneys and everyday Indian cooking. This open-pollinated Desi Big-category seed is suited to wide pots and kitchen-garden planters.
GreenVruksha promise: Fresh dhaniya, just a few steps from your kitchen.
Why it belongs in your garden
- Seed classification: Open-Pollinated (Desi Big)
- Best for: Balcony pots, window planters, terrace & kitchen gardens
- Growing difficulty: Easy
Sowing steps
- Gently split the coriander fruits into halves without crushing the inner seed.
- Sow 1–1.5 cm deep in moist mix, space thinly and cover lightly.
- Keep evenly moist until seedlings establish.
Growing guide
| Sowing method | Direct sow |
|---|---|
| Sunlight | 4–6 hours |
| Container | 15–20 cm deep pot or wide planter |
| Indicative germination | 7–14 days |
| Indicative first harvest/flowering | Approx. 25–40 days for tender leaves |
Care
Maintain steady moisture without waterlogging. Thin dense patches for airflow and protect tender growth from harsh afternoon heat.
Harvest or bloom care
Cut outer stems once plants are established. Sow small batches every 2–3 weeks for a steadier supply.
Indicative India home-gardening window only. Local temperature, monsoon timing, altitude, frost, heat waves and microclimate can shift the best sowing period.
HOME GARDENING USE NOTICE: Greenvruksha seeds are intended for home, balcony, terrace and kitchen gardening. Germination and plant performance depend on seed-lot quality, storage, sowing depth, growing medium, temperature, moisture, weather, pests, diseases and after-sowing care. Timelines are indicative and do not guarantee germination, yield or plant performance. Use only lot-specific declarations supplied with the final seed pack.
You may also like
